We have at least two pieces of good news on the Rockville restaurant front. Chinese chef Peter Chang, who’s earned a cult following for his Virginia restaurants, will open one next year in Rockville Town Square. (Sample dishes: Duck in Stone Pot and Grandma’s Steamed Pork Belly.) Meanwhile, Clyde’s will get some competition on Tower Oaks Boulevard next year with the arrival of Stanford Grill, an award-winning steak-and-sushi place with another location in Columbia. With indoor/outdoor seating for 400 – including a sushi bar, bakery, private dining room and live nightly entertainment — the massive space also will provide a much-needed new party venue for our area.
